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Sunday 20 December 2015

Veg Nuggets

Nudgets is the hot and sour snack for the evening. Its simple like a bread potato rolls which we saw earlier.. It can be made esuly in every homes and its an special snacks for all the kids.........


INGREDIENTS:


  • Vegetables of Choice    1 Cup
  • Boiled Potato     1 Nos
  • Grated Cheddar Cheese   1/4th Cup
  • Salt  To Taste
  • Bread Crumbs      1/2 cup
  • Oil   For Frying


METHOD: 

  1. Most kids who were comnig for the party were under 5 .
  2. I chose vegetables that could interest their palletes in the very first bite.
  3. I used sweet corn , beans , carrots & peas.
  4. chopped carrots and beans into small pieces and pressure cooked all of them together. Peal and mash the boiled potato.
  5. Add the required salt.
  6. Combine all the ingredients together and add  the cheese.
  7. Make small balls and roll them over the bread crumbs. 
  8. Repeat the procedure for the rest of the mixture.
  9. Deep the nudgets and serve them with ketchup.

VARIATIONS:

  1. Since these nudgets were to please my little guests , I had not used any spice.
  2. For the trial version I tried them on with some ginger garlic paste & crushed green chillies.
  3. They tasted fantastic along with evening tea.


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